Diet is a leading cause of type 2 diabetes. Is intermittent fasting the solution? And what can the food and beverage industry ...

Brands are reformulating to create functional foods and beverages, catering to everything from gut health to improved sleep.

Plant-based meat alternative heavyweight Redefine Meat has plotted a series of new launches and retail listings as the market ...

What do food and drink start-up businesses get wrong? It’s the big question facing many fledgling businesses. FoodNavigator speaks to nine industry experts to find out.

Personalised nutrition ​ has gained traction in recent years, popular with consumers looking to improve their health through ...

Nestlé is laser-focused on a ready meals innovation and is launching a strategy to boost sales, following weaker than ...

Protected cheeses and world-renowned vineyards will take a share of the European Commission’s new €380m support package to ...

Private label FMCG is growing again and taking territory from big brands. But this wasn’t always the case. So, how is the ...

These new top food and drink trends for 2025 are off the wall, featuring dramatic dried citrus, exotic spices for coffee and ...

The plant-based seafood market is underserved – enter BettaF!sh. This week we're discovering how founder, Deniz Ficicioglu, ...

Healthier food-tech business MicroLub, which uses tech to replace fats and oils with water – while claiming sensory retention – has closed a €4.2 seed investment round to commercialise.

Nestlé is making senior leadership and operational changes as the global food behemoth trims its full-year sales forecast due ...