Eating yogurt regularly may reduce the long-term risk for a certain type of colon cancer, according to researchers at Mass ...

Their findings? Those who ate more yogurt had a 20% lower risk of colon cancer if their tumors contained Bifidobacterium.

Mass General Brigham researchers have found that eating yogurt over time can help protect against colon cancer: ‘The ...

Humans have been eating yogurt for millennia. Ancient texts reference its health-promoting properties. Now a new study finds ...

Often considered important for gut health, new evidence suggest that yogurt many benefits that are still not widely known.

“The more fiber you eat—the more fruits, vegetables, legumes, whole grains—the more diverse your microbiome is,” she said.

There is a surge in colon cancer in young adults. Hear about new research that is working to combat this issue ...

Consuming red and processed meats is believed to heighten the likelihood of the disease. However, other foods might have a ...

The team of researchers found that people who ate two or more servings of yogurt a week had lower rates of proximal colon ...

The World Health Organization has highlighted a concerning lack of awareness about alcohol's cancer risks in Europe. Only a ...

Regular yogurt intake may lower the risk of Bifidobacterium-positive colorectal cancer, particularly in the proximal colon, ...