Antoniou concluded that “the consumption of imported US GM corn at the high levels typical for Mexican citizens has the potential to result in serious negative health outcomes. Mexico is the ...

Elsewhere, the chips are a take on Mexican totopos (fried corn tortilla chips) which the team calls Textopos. Their version is thicker and served with the restaurant’s made-to-order queso.

Mexico sends large volumes of fresh produce north, including avocados and tomatoes, while U.S. farmers supply huge amounts of corn and other grains to Mexican buyers. Overall, the United States is ...

A twist on the classic but in soup form! This Mexican street corn soup is pure comfort in a bowl– rich, creamy, bursting with ...

works to distribute eight lesser known varieties of corn to chefs and restaurants around the world, sourcing from those local Mexican farmers. “I was so curious to see what the rest tasted like ...

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Mexico has agreed to deploy 10,000 troops to the U.S.-Mexico border in exchange for a one-month delay on President Donald Trump's threatened tariffs, Mexican President Claudia Sheinbaum said Monday.

Corn is one of the most important ingredients in Mexican cuisine. Eaten almost every day in many different forms, the corn tortilla is probably the most popular. Perfect for making tacos ...

Information provided on Forbes Advisor is for educational purposes only. Your financial situation is unique and the products and services we review may not be right for your circumstances.

THE WEEK'S MOST POPULAR SONGS RANKED BY REGIONAL MEXICAN RADIO AIRPLAY AUDIENCE IMPRESSIONS, AS MEASURED BY AND PROVIDED BY LUMINATE. STATIONS ARE ELECTRONICALLY MONITORED 24 HOURS A DAY ...

Corn is quintessentially Mexican, a staple crop deeply rooted in the country’s cultural and culinary identity. While Mexico is self-sufficient in white corn used for tortillas, its livestock ...