Recently, the Government Accountability Office issued a report calling for a unified food safety strategy. There aren’t too ...

Check your fridge.

An estimated 15 million Americans have food allergies, which result in 30,000 ED visits and 150–200 fatalities annually ...

Foodborne illness costs Americans $75 billion annually in premature deaths, medical care and lost productivity, study finds.

In a world where the loudest voices often carry the most influence, professionals across the food sciences face an uphill ...