Humans have been eating yogurt for millennia. Ancient texts reference its health-promoting properties. Now a new study finds ...
Eating at least two servings of yogurt a week may help protect you from cancer in a particular part of the colon.
A new study tied eating at least 2 servings of yogurt per week to a lower risk of an aggressive type of colorectal cancer.
Can yogurt help combat colon cancer? Find out how Bifidobacterium in yogurt may offer protective effects against cancer.
In his first interview since his wife's death, Caden Hutchins tells TODAY.com about her early symptoms and positive attitude ...
According to researchers at MGB, those who have two or more servings of yogurt weekly tend to have a reduced risk of one type ...
Researchers analyzed data from patients diagnosed with early-onset colorectal cancer in a hospital in Texas to characterize risk factors for advanced disease.
Their findings? Those who ate more yogurt had a 20% lower risk of colon cancer if their tumors contained Bifidobacterium.
Kailee Olson, the 34-year-old Duluth East girls basketball assistant coach and granddaughter of Bob McDonald, was recently ...
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“The more fiber you eat—the more fruits, vegetables, legumes, whole grains—the more diverse your microbiome is,” she said.
The researchers found that having at least two servings of yogurt a week was helpful. A serving of yogurt is 6 ounces, so ...