A simple and savory cold Italian pasta salad made with salami or smoked sausage (like kielbasa), nutritious crunchy veggies, ...

Salami, or otherwise known as salame, is a type of pork-based Italian sausage. Although most commonly made with pork as its main ingredient, it can also include mixes of beef, duck, lamb ...

such as salami and chorizo, contain raw meat that has been cured. These will last a long time and can eaten uncooked. Lastly, some sausages are cooked and are eaten cold, such as Italian mortadella.

Calabrians, from southern Italy's toe, like their salami a bit hot ... Among the fresh sausages are cotechino, a fat northern Italian sausage usually served cooked with lentils, and a bittersweet ...